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Nutrition Facts for Weis Quality - Macaroni & Cheese Shells
Nutrition Facts
Serving Size
Whole Recipe (84g)
Calories290
% Daily Value *
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 870.2mg36%
Total Carbohydrate 60g22%
Dietary Fiber 2g7%
Total Sugars 7g14%
Includes --g Added Sugars--%
Protein 10g20%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 79.8mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Macaroni Product (Wheat Flour, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Dairy Product Solids, Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Whey, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Reduced-Lactose Whey, Natural Flavor, Color (Yellow 5 Lake, Yellow 5, Yellow 6, Yellow 6 Lake), Butter (Cream, Salt), Buttermilk, Nonfat Milk, Dried Yeast, Disodium Phosphate.
UPC: 041497286560
Created with MyFoodData.com