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Nutrition Facts for Nongshim - Cup Noodle Soup
Nutrition Facts
Serving Size
Whole Recipe (62g)
Calories280
% Daily Value *
Total Fat 12g15%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 1259.8mg52%
Total Carbohydrate 39g14%
Dietary Fiber 2g7%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Potato Starch, Modified Potato Starch, Salt, Tempura Flakes (Pollock, Palm Oil, Wheat Flour, D-Sorbitol, Onion, Salt, Sugar, Tocopherols), Sugar, Contains Less Than 2% Of Each Of The Following: Anchovy Extract*, Barley*, Black Pepper*, Caramel* (Color), Cuttlefish*, Dehydrated Vegetables (Carrot, Green Onion, Seaweed), Dextrose, Disodium Guanylate, Disodium Inosinate, Dried Fish Cake (Pollock, Potato Starch, Wheat Starch, D-Sorbitol, Salt, Paprika Color), Green Tea Extract, High Fructose Corn Syrup, Hydrolyzed Wheat Protein, Hydrolyzed Soy Protein, Mackerel*, Maltodextrin, Mushroom Extract*, Natural Flavors, Onion*, Potassium Carbonate, Radish Extract*, Red Chili Pepper*, Riboflavin (Color), Scallop Extract*, Seaweed Extract*, Shrimp*, Sodium Carbonate, Sodium Phosphate, Soy Lecithin, Soy Sauce (Soy, Wheat, Salt), Soy*, Tocopherols (Antioxidant), Tuna Extract*, Yeast Extract.
UPC: 031146017096
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