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Nutrition Facts for Johanna Foods Inc. - La Yogurt Probiotic 0% Fat Light Nonfat Yogurt Banana Cream
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories90
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 5.1mg2%
Sodium 74.8mg3%
Total Carbohydrate 15g5%
Dietary Fiber 0g0%
Total Sugars 11g22%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 200.6mg15%
Potassium 219.3mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cultured Pasteurized Grade A Nonfat Milk, Modified Cornstarch, Fructose, Kosher Gelatin, Natural Flavors, Nonfat Milk Solids, Aspartame**, Citric Acid, Potassium Sorbate (To Maintain Freshness), Sodium Benzoate (To Maintain Freshness), Yellow 5, Yellow 6, Vitamin A Palmitate, Vitamin D3. Contains Active Yogurt With L. Bulgaricus, S. Thermophilus, Bifidobacterium Bb-12, L. Acidophilus And L. Casei Cultures.
UPC: 053600000628
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