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Nutrition Facts for The Dannon Company Inc. - Nonfat Yogurt
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories80
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 5.1mg2%
Sodium 79.9mg3%
Total Carbohydrate 14g5%
Dietary Fiber --g--%
Total Sugars 10g20%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron --mg--%
Calcium 200.6mg15%
Potassium 239.7mg5%
Phosphorus 149.6mg12%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cultured Grade A Non Fat Milk, Water, Fructose, Modified Food Starch, Contains Less Than 1% Of Banana Puree, Modified Corn Starch, Kosher Gelatin, Natural And Artificial Flavors, Citric Acid, Sucralose, Potassium Sorbate (To Maintain Freshness), Acesulfame Potassium, Vitamin A Palmitate, Vitamin D3, Sodium Citrate, Annatto Extract And Turmeric (For Color). Contains Active Yogurt Cultures Including L. Acidophilus
UPC: 036632036919
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