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Nutrition Facts for Duke Sandwich Productions Inc. - Wild Willie's Buffalo Style Chicken Dip
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories80
% Daily Value *
Total Fat 7g9%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 20.1mg7%
Sodium 270mg11%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 39.9mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked White Chicken Meat, Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan Gum, Carob Bean, And Guar Gums]), Hot Sauce (Cayenne Peppers, Distilled Vinegar, Water, Salt, Natural Flavor, Garlic Powder), Blue Cheese Dressing (Soybean Oil, Water, Blue Cheese [pasteurized Milk, Cheese Cultures (Barley), Salt, Enzymes], Vinegar, Salt), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, And Annato Color), Contains 2% Or Less Of Each Of The Following: Sugar, Cellulose Gel, Xanthan Gum, Pasteurized Milk, Culture, Enzymes, Calcium Chloride, Pasteurized Sheep's Milk, Rennet, Water, Disodium Phosphate, Lactic Acid, Polysorbate 60, Sorbic Acid And Sodium Benzoate And Calcium Disodium Edta To Protect Quality, Propylene Glycol Alginate, Cellulose Gum, Onion Powder, Natural Flavor (Milk), Garlic Powder, Polysorbate 80, Autolyzed Yeast Extract, Citric Acid, Beta Carotene (Color), Maltodextrin, Cultured Dextrose, Sodium Diacetate, Nisin Preparation, Egg White Lysozyme, Salt.
UPC: 856360005014
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