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Nutrition Facts for Kontos Foods Inc. - Onion Flatbread
Nutrition Facts
Serving Size
Whole Recipe (79g)
Calories230
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 330.2mg14%
Total Carbohydrate 39g14%
Dietary Fiber 2g7%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 100.3mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Unbleached Unbromated Enriched Flour [niacin (B-Complex Vitamin), Thiamin (B1 Vitamin), Reduced Iron, Riboflavin (B2 Vitamin), Folic Acid], Water, Soybean Oil And Onion. Contains 2% Or Less Of Each Of The Following Ingredients: Calcium Propionate (A Preservative), Dextrose, Fumaric Acid, Guar Gum, Lactic Acid, Maltodextrin, Monocalcium Phosphate, Natural Flavors, Salt, Sodium Bicarbonate, Sorbic Acid, Soy Protein Concentrate, Spices (Ajwain, Black Pepper, Cumin, Kalonji, Sesame Seeds), Sugar, Vegetable L-Cysteine, Vegetable Mono And Diglycerides, Wheat Enzymes, Wheat Flour And Yeast.
UPC: 032394252376
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