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Nutrition Facts for Yankee Trader Seafood Ltd. - Crab Rangoon
Nutrition Facts
Serving Size
Whole Recipe (51g)
Calories130
% Daily Value *
Total Fat 3g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 14.8mg5%
Sodium 135.2mg6%
Total Carbohydrate 9g3%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 39.8mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Filling: Cream Cheese [pasteurized Cultured Cream And Milk, Salt, Xanthan, Locust Bean And Guar Gums], Imitation Crab Meat [fish Protein [pollock And/or Whiting], Water, Wheat Starch, Corn Starch, Sugar, Sorbitol, Contains 2% Or Less Of The Following: Salt, Mirin Wine, Soybean Oil, Natural And Artificial Crab Flavor, Calcium Carbonate, Potato Starch, Egg Whites, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Color [carmine, Paprika]), Carrots, Scallions, Sugar, Pasteurized Crab Meat, Sweet Soy Sauce, Garlic And Oil [garlic, Bean Oil Water, Citric Acid], Wrapper: Bleached Wheat Flour Halted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin], Water, Modified Vital Wheat Gluten, [polysorbate 60, Soy Flour, Hydrogenated Cotton Seed Oil, Sodium Stearoyl, Lactylate], Salt, Corn Starch, Less Than 61% Sodium Benzoate As A Preservative), Egg.
UPC: 691715027729
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