Select nutrients to appear in the list, then click "Update".
Update
Nutrition Facts for Chung's Foods Inc. - Chung's Shrimp Egg Roll
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories330
% Daily Value *
Total Fat 10g13%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 25.5mg9%
Sodium 899.3mg37%
Total Carbohydrate 49g18%
Dietary Fiber 3.1g11%
Total Sugars 12g24%
Includes --g Added Sugars--%
Protein 11g22%
Vitamin C 21.1mg23%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 79.9mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Filling: Cabbage, Shrimp (Shrimp, Salt, Sodium Tri-Polyphosphate [to Retain Moisture], Paprika.), Carrots, Celery, Vegetable Oil (Soybean Oil With Tbhq And Citric Acid Added As Preservatives.), Textured Soy Flour, Sugar, Onion, Salt, Sesame Oil, Natural Flavor, Flavor Enhancer (Maltodextrin, Autolyzed Yeast Extract, Natural Flavoring (Contains Maltodextrin) Salt, Disodium Inosinate, Disodium Guanylate, Artificial Lemon Flavor [citric Acid, Malic Acid, Ascorbic Acid, Lemon Oil, Lime Oil, Orange Oil, And Tbhq.] And Hydrolyzed Corn Protein With No Greater Than 2% Soybean Oil Added To Prevent Caking.). Crust: Enriched Bleached Wheat Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid.), Water, Vegetable Oil (Soybean Oil With Tbhq And Citric Acid Added As Preservatives.), Salt, Vegetable Shortening (Partially Hydrogenated Soybean Oil.), Soy Lecithin, Eggs, Calcium Propionate As A Preservative, Cornstarch (Cornstarch, Tricalcium Phosphate.). Sauce: Water, Sugar, Vinegar, Tomato Paste, Modified Food Starch, Pineapple Juice Concentrate, Salt, Natural Flavor, Less Than 0.1% Sodium Benzoate As A Preservative.
UPC: 011251088044
Created with MyFoodData.com