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Nutrition Facts for The Dannon Company Inc. - Greek Frozen Yogurt
Nutrition Facts
Serving Size
Whole Recipe (80g)
Calories150
% Daily Value *
Total Fat 3g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 9.6mg3%
Sodium 49.6mg2%
Total Carbohydrate 24g9%
Dietary Fiber 0g0%
Total Sugars 18g36%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 200mg15%
Potassium 124.8mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Lactose, Reduced Non Fat Milk, Sugar, Corn Syrup, Cultured Non Fat Milk, Cream, Cookie Pieces (Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Vegetable Oil [soybean, Palm, Palm Kernel], Dextrose, Yellow Corn Flour, Cocoa Processed With Alkali, Invert Sugar, Chocolate, Leavening [baking Soda, Monocalcium Phosphate], Salt, Cornstarch, Natural Flavor, Soy Lecithin, Whey), Non Fat Milk Powder, Contains Less Than 2% Of Natural Vanilla Flavor, Carob Bean Gum. Contains Active Yogurt Cultured Including L. Acidophilus
UPC: 036632008404
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