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Nutrition Facts for Tillamook County Creamery Association - Ice Cream
Nutrition Facts
Serving Size
Whole Recipe (70g)
Calories180
% Daily Value *
Total Fat 9g12%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 25.2mg8%
Sodium 49.7mg2%
Total Carbohydrate 23g8%
Dietary Fiber 0.98g3%
Total Sugars 18g36%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 79.8mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cream, Sugar, Whole Milk, Condensed Skim Milk, Graham Pieces (Wheat Flour, Sugar, Palm And Palm Kernel Oil, Whole Wheat/graham Flour, Water, Butter, Maltodextrin, Powdered Sugar, Fructose, Corn Starch, Molasses, Natural Flavors, Salt, Soy Lecithin, Honey, Cinnamon, Sodium Bicarbonate), Toasted Marshmallow (Corn Syrup, Water, Brown Sugar, Sugar, Corn Starch, Titanium Dioxide [color], Natural Flavor), Cocoa (Processed With Alkali), Egg Yolks, Tara Gum, Guar Gum.
UPC: 072830070201
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