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Nutrition Facts for Chuckanut Bay - New York Cheesecake
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories380
% Daily Value *
Total Fat 26g33%
Saturated Fat 15g75%
Trans Fat 0g
Cholesterol 115.3mg38%
Sodium 319.8mg13%
Total Carbohydrate 33g12%
Dietary Fiber 2g7%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.8mg4%
Calcium 80.2mg6%
Potassium 169.5mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan And/or Carob Bean And/or Guar Gums)), Maltitol, Brown Rice Flour, Eggs, Water, Butter (Cream, Salt), Wheat Germ, Vanilla Extract, Cinnamon, Powdered Cellulose, Sea Salt
UPC: 603812022309
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