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Nutrition Facts for Pacific Foods Of Oregon Inc. - New England Clam Chowder
Nutrition Facts
Serving Size
Whole Recipe (252g)
Calories189
% Daily Value *
Total Fat 10g13%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 40.3mg13%
Sodium 761mg32%
Total Carbohydrate 19g7%
Dietary Fiber 1g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.73mg4%
Calcium 40.3mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Clams, Cream [milk], Potatoes, Wheat Flour, Onion, Celery, Carrots, Butter (Cream, Lactic Acid) [milk], Clam Juice Concentrate, Corn Starch, Cooking Sherry, Garlic, Sea Salt, Spices, Rosemary Extract.
UPC: 052603055208
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