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Nutrition Facts for Silver Spring Foods Inc. - Bookbinder's Restaurant Style Snapper Soup
Nutrition Facts
Serving Size
Whole Recipe (298g)
Calories209
% Daily Value *
Total Fat 10g13%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 628.8mg26%
Total Carbohydrate 24g9%
Dietary Fiber 2.1g7%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 3.6mg4%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 38.7mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Tomato Puree (Water, Tomato Paste), Carrots, Sherry Wine, Wheat Flour, Margarine (Soybean Oil, Palm Oil, Water, Salt, Lecithin, Mono And Diglycerides, Sodium Benzoate (Preservative), Artificial Butter Flavor, Beta Carotene (Color), Vitamin A Palmitate), Onions, Textured Soy Protein, Modified Food Starch, Snapper Turtle, Salt, Caramel Color, Spices, Garlic, Basil.
UPC: 071851000013
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