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Nutrition Facts for Paldo - Paldo King Noodle Seafood
Nutrition Facts
Serving Size
Whole Recipe (55g)
Calories230
% Daily Value *
Total Fat 8g10%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 2.8mg1%
Sodium 944.9mg39%
Total Carbohydrate 34g12%
Dietary Fiber 4g14%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.54mg3%
Calcium 50.1mg4%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Wheat Flour, Modified Potato Starch, Palm Oil, Salt, Guar Gum. Soup Base: Salt, Garlic Powder, Mono Sodium L-Glutamate, Red Pepper Powder, Cuttlefish Powder, Shrimp Powder, Crab Powder, Seasoning Powder(Soy Sauce, Starch Syrup, Salt), Soy-Sauce Powder(Soybean, Wheat, Water) Clam Powder, Black Pepper, Capsicum Powder, Paprika, Ginger Powder, Pepper Oleoresin Powder, Malic Acid. Dried Vegetables: Cabbage Flake, Egg Flake, Cuttlefish Flake, Welsh Onion Flake, Carrot Flake, Seaweed Flake.
UPC: 648436100552
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