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Nutrition Facts for Sylvia's Restaurant - Apple Crisp
Nutrition Facts
Serving Size
Whole Recipe (38g)
Calories140
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 130mg5%
Total Carbohydrate 32g12%
Dietary Fiber 0g0%
Total Sugars 20g40%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 20.1mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Brown Sugar (Cane Syrups), Sugar, Dextrose, Soybean Oil, Sodium Bicarbonate, Salt, Spice, Sodium Aluminum Phosphate, Monocalcium Phosphate, Caramel Color, Whey (Milk), Soy Flour, Egg.
UPC: 608623001079
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