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Nutrition Facts for Milton's Baking Company LLC - Milton's Craft Bakers Soft Baked Cookies Double Chocolate
Nutrition Facts
Serving Size
Whole Recipe (21g)
Calories90
% Daily Value *
Total Fat 4g5%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 94.9mg4%
Total Carbohydrate 14g5%
Dietary Fiber 1g4%
Total Sugars 8g16%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Milton's Gluten Free Blend (Cassava Flour, Brown Rice Flour, Sorghum Flour, Brown Rice, Potato Starch, Quinoa Flour), Invert Sugar, Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soya Lecithin, Flavor), Palm Oil, Sugar, Cocoa, Whole Egg, Sunflower Oil, Raisin Paste, Sodium Bicarbonate, Flavor, Skim Milk Powder, Sea Salt, Glycerine, Soy Lecithin, Water.
UPC: 606541703013
Created with MyFoodData.com