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Nutrition Facts for Turtle Island Foods Inc. - Veggie Roast & Wild Rice Stuffing
Nutrition Facts
Serving Size
Whole Recipe (147g)
Calories310
% Daily Value *
Total Fat 9g12%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 649.7mg27%
Total Carbohydrate 20g7%
Dietary Fiber 7.1g25%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 37g74%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 79.4mg6%
Potassium 349.9mg7%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Roast Ingredients: Water, Vital Wheat Gluten, Organic Tofu (Water, Organic Soybeans, Magnesium Chloride, Calcium Chloride), Shoyu Soy Sauce (Water, Non-Gmo Soybeans, Wheat, Salt, Culture), Expeller Pressed Non-Gmo Canola Oil, Natural Vegan Flavors, Non-Gmo Corn Starch, Garbanzo Bean Flour, White Bean Flour, Lemon Juice From Concentrate, Onion, Carrot, Celery, Vegan Sugar, Calcium Lactate (From Beets), Sea Salt. Stuffing Ingredients: Organic Brown Rice, Whole Wheat Bread Cubes (Enriched Wheat Flour, Organic Sugar, Sea Salt, Yeast), Onion, Celery, Water, Organic Wild Rice, Expeller Pressed Non-Gmo Canola Oil, Natural Vegan Flavors, Garlic, Salt, Vegan Sugar, Spices.
UPC: 025583074613
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