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Nutrition Facts for Amy's Kitchen Inc. - Stuffed Pasta Shells Bowl
Nutrition Facts
Serving Size
Whole Recipe (284g)
Calories349
% Daily Value *
Total Fat 14g18%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 34.1mg11%
Sodium 781mg33%
Total Carbohydrate 39g14%
Dietary Fiber 5.1g18%
Total Sugars 8g16%
Includes --g Added Sugars--%
Protein 16g32%
Vitamin C 30.1mg33%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 400.4mg31%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Organic Broccoli, Ricotta Cheese (Pasteurized Whey, Pasteurized Part-Skim Milk, Vinegar, Salt), Organic Pasta (Organic Semolina Flour, Filtered Water), Organic Tomato Puree, Organic Lowfat Milk, Organic Spinach, Filtered Water, Organic Onions, Parmesan Cheese (Part-Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes Or Rennet]), Organic Extra Virgin Olive Oil, Organic Basil, Grade Aa Butter (Cream, Salt), Organic Sweet Rice Flour, Sea Salt, Organic Garlic, Monterey Jack Cheese (Pasteurized Milk, Culture, Salt, Enzymes [without Animal Enzymes Or Rennet]), Black Pepper, Spices*.
UPC: 042272001781
Created with MyFoodData.com