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Nutrition Facts for Spring Valley Water Co. - La Pasta Asiago Tortelloni
Nutrition Facts
Serving Size
Whole Recipe (95g)
Calories220
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 24.7mg8%
Sodium 249.9mg10%
Total Carbohydrate 33g12%
Dietary Fiber 2g7%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Durum Flour (Durum Flour, Niacin, Thiamine, Riboflavin, Folic Acid.), Asiago Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Powders Cellulose To Prevent Caking), Ricotta Cheese (Pasteurized Whole Milk, Vinegar, Salt.), Water, Pasteurized Whole Eggs, Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Salt, Black Pepper.
UPC: 079706021039
Created with MyFoodData.com