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Nutrition Facts for La Pasta Inc - Fresh Pumpkin Ravioli
Nutrition Facts
Serving Size
Whole Recipe (95g)
Calories220
% Daily Value *
Total Fat 6g8%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 30.4mg10%
Sodium 329.7mg14%
Total Carbohydrate 25g9%
Dietary Fiber 1g4%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 9g18%
Vitamin C 3.6mg4%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 200.5mg15%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Fresh Pumpkin, Fresh Pumpkin Puree, Pumpkin Flakes, Fresh Sage, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose To Prevent Caking), Mascarpone Cheese, Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes Powdered Cellulose To Prevent Caking), Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Heavy Cream, Brown Sugar, Butter, Maple Syrup, Nutmeg And Sea Salt. Pasta Ingredients: Durum Flour (Durum Flour, Niacin, Thiamine Riboflavin, Folic Acid.), Pasteurized Liquid Whoe Egg, Spinach Powder, Paprika Oleoresin, Sage, And Filtered Water.
UPC: 079706021428
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