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Nutrition Facts for Julie's Organic - Julie's Organic Organic Ice Cream Sandwhich Ginger Cookie Carrot-Cake
Nutrition Facts
Serving Size
Whole Recipe (74g)
Calories210
% Daily Value *
Total Fat 9g12%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 34.8mg12%
Sodium 99.9mg4%
Total Carbohydrate 29g11%
Dietary Fiber 0g0%
Total Sugars 19g38%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 59.9mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Organic Gluten Free Chocolate Cookie: Organic Rice Flour, Organic Evaporated Cane Juice, Organic Unsalted Butter, Organic Eggs, Organic Corn Starch, Organic Potato Flour, Organic Molasses, Organic Spices, Natural Flavors, Baking Soda, Sea Salt. Organic Carrot Ice Cream: Organic Milk And Cream, Organic Cane Sugar, Organic Carrot Cake Base(Organic Carrot), Juice, Concentrate, Organic Cane Sugar, Organic Flavor, Organic Raisins, Annatto Extract(For Color), Organic Ground Cinnamon, Organic Nutmeg, Salt, Natural Flavor), Tapioca Syrup, Organic Tapioca Starch, Non Gmo Soy Lecithin, Guar Gum, Locust Bean Gum, Xanthan Gum.
UPC: 072609031778
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