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Nutrition Facts for Mckee Foods Corporation - Creme Filled Cakes
Nutrition Facts
Serving Size
Whole Recipe (73g)
Calories330
% Daily Value *
Total Fat 16g21%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 5.1mg2%
Sodium 129.9mg5%
Total Carbohydrate 45g16%
Dietary Fiber 0g0%
Total Sugars 35g70%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Corn Syrup, Water, Enriched Bleached Flour (Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamin Mononitrate, [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Palm And Palm Kernel Oil, Vegetable Shortening (Hydrogenated Soybean And Cotton Seed Oil, Partially Hydrogenated Soybean And Cottonseed Oil, Soybean Oil, Canola Oil, And/or Palm Oil, With Tbhq And Citric Acid To Preserve Freshness), Soybean Oil, Dextrose. Contains 2% Or Less Of Each Of The Following: Soy Flour, Cocoa, Egg Whites, Corn Starch, Colors (Red 40 Lake, Titanium Dioxide), Emulsifiers (Mono- And Diglycerides, Soy Lecithin, Sorbitan Monostearate, Sodium Stearoyl Lactylate, Propylene Glycol Monostearate, Polysorbate 60, Polysorbate 80), Eggs, Salt, Baking Soda, Sorbic Acid (To Preserve Freshness), Natural And Artificial Flavors, Whey (Milk), Potato Starch.
UPC: 024300044748
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