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Nutrition Facts for Baked In Brooklyn - Flatbread Crisps
Nutrition Facts
Serving Size
Whole Recipe (29g)
Calories120
% Daily Value *
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 260.1mg11%
Total Carbohydrate 22g8%
Dietary Fiber 2g7%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Oleic Sunflower Oil With Rosemary Extract, Sriracha Seasoning (Vinegar Powder, Maltodextrin, Sugar, Salt, Paprika, Spice, Citric Acid, Natural Flavor, Extractives Of Paprika, Vegetable Oil, Silicon Dioxide), Dehydrated Potatoes, Contains 2% Or Less Of Each Of The Following: Soy Protein Concentrate, Sugar, Wheat Flour, Lactic Acid, Enzymes, Natural Flavors, Oat Fiber, Sea Salt, Yeast.
UPC: 074203997665
Created with MyFoodData.com