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Nutrition Facts for Quality Pasta Company - Shells & Cheese
Nutrition Facts
Serving Size
Whole Recipe (114g)
Calories370
% Daily Value *
Total Fat 13g17%
Saturated Fat 3.5g17%
Trans Fat 3g
Cholesterol 4.6mg2%
Sodium 1010mg42%
Total Carbohydrate 54g20%
Dietary Fiber 2.1g7%
Total Sugars 7g14%
Includes --g Added Sugars--%
Protein 11g22%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 100.3mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Pasta (Durum Flour (Wheat), Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, And Folic Acid), Cheese Sauce (Water, Partially Hydrogenated Soybean Oil, Whey Natural Flavors, Cheddar Cheese Pasteurized Milk, Cheese Culture, Salt, Enzymes), Maltodextrin, Non-Fat Dry Milk, Soybean Oil, Salt, Sodium Phosphate, Contains 2% Or Less Of: Color Added (Beta Carotene, Paprika Extract), Yeast Extract, Vinegar, Sodium Alginate, Mono And Diglycerides, Glucono Delta Lactone, Lactic Acid, Xanthan Gum, Sorbic Acid).
UPC: 856587004173
Created with MyFoodData.com