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Nutrition Facts for Utz Quality Foods Inc. - Utz Mild Cheddar Cheese Dip
Nutrition Facts
Serving Size
Whole Recipe (105g)
Calories110
% Daily Value *
Total Fat 10g13%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 5.3mg2%
Sodium 850.5mg35%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Vegetable Oil (Contains One Or More Of The Following: Canola Oil, Sunflower Oil, Soybean Oil), Modified Corn Starch, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Contains 2 Percent Or Less Of The Following: Salt, Natural Flavor, Whey Protein Concentrate, Datem, Sugar, Cellulose Gum, Glucono-Delta-Lactone, Sodium Polyphosphate, Mono And Diglycerides, Apo/beta Carotenal (Color), Sodium Ascorbate (To Preserve Freshness).
UPC: 041780014924
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