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Nutrition Facts for Johanna Foods Inc. - La Yogurt Rich & Creamy Probiotic Blended Lowfat Yogurt Mango
Nutrition Facts
Serving Size
Whole Recipe (227g)
Calories250
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 9.1mg3%
Sodium 133.9mg6%
Total Carbohydrate 46g17%
Dietary Fiber 0g0%
Total Sugars 41g82%
Includes --g Added Sugars--%
Protein 10g20%
Vitamin C 2.5mg3%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 299.6mg23%
Potassium 399.5mg9%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cultured Pasteurized Grade A Lowfat Milk, Sugar, Nonfat Milk Solids, Modified Corn Starch, Mango Fruit Puree, Fructose, Kosher Gelatin, Natural Flavors, Pectin, Locust Bean Gum, Citric Acid, Potassium Sorbate (To Maintain Freshness), Sodium Benzoate (To Maintain Freshness), Annatto (Color), Vitamin A Palmitate, And Vitamin D3. Contains Active Yogurt With L.bulgaricus, S.thermophilus, Bifidobacterium Bb-12, L.acidophilus And L. Casei Cultures.
UPC: 053600101332
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