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Nutrition Facts for Dr. Schar Usa Inc. - Gluten Free Artisan Baker Multigrain Bread
Nutrition Facts
Serving Size
Whole Recipe (62g)
Calories180
% Daily Value *
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 210.2mg9%
Total Carbohydrate 38g14%
Dietary Fiber 5g18%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 19.8mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Rice Starch, Sourdough (Water, Rice Flour), Corn Starch, Agave Syrup, Buck Wheat Flour, Sunflower Oil, Soy Protein, Modified Cellulose, Psyllium Seed Husk (Vegetable Fiber), Flax Seeds, Guar Gum, Apple Fiber, Yeast, Millet Flour, Sunflower Seeds, Apple Juice Concentrate, Sugar, Quinoa Flour, Salt, Honey.
UPC: 810757010012
Created with MyFoodData.com