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Nutrition Facts for Thick Juicy - Chuck Patties With Cheddar & Bacon
Nutrition Facts
Serving Size
Whole Recipe (150g)
Calories470
% Daily Value *
Total Fat 40g51%
Saturated Fat 17g85%
Trans Fat 2g
Cholesterol 109.5mg37%
Sodium 649.5mg27%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 27g54%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 150mg12%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Certified Angus Beef Ground Chuck, Processed Cheddar Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes] Water, Milk Fat, Sodium Phosphate, Cellulose Powder, Sodium Hexametaphosphate, Salt, Artificial Color) Hickory Bacon (Cured With Water, Salt, Sugar, Sodium Nitrite. May Contain: Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate).
UPC: 079821000834
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