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Nutrition Facts for Muller - Greek Lowfat Yogurt
Nutrition Facts
Serving Size
Whole Recipe (150g)
Calories210
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 90mg4%
Total Carbohydrate 32g12%
Dietary Fiber 1g4%
Total Sugars 23g46%
Includes --g Added Sugars--%
Protein 11g22%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 300mg23%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Lowfat Yogurt (Cultured Pasteurized Grade A Reduced Fat Milk, Sugar, Water, Milk Protein Concentrate, Whey Protein Concentrate, Corn Starch, Kosher Gelatin, Citric Acid), Natural Flavor, Pectin), Banana Nut Clusters (Rolled Oats, Sugar, Walnuts, Rice Flour, Brown Rice Syrup, Soybean Oil, Molasses, Banana, Malt Extract, Almonds, Salt, Wheat, Honey, Natural Flavor, Rice Extract, Tocopherols (To Preserve Freshness), Soy Lecithin).
UPC: 03026209
Created with MyFoodData.com