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Nutrition Facts for Annie Chun's Inc. - Korean-Style Sweet Chili Noodle Bowl
Nutrition Facts
Serving Size
Whole Recipe (226g)
% Daily Value *
Total Fat 7g9%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 879.1mg38%
Total Carbohydrate 76g25%
Dietary Fiber 0.9g3%
Total Sugars 15g30%
Includes ~g Added Sugars~%
Protein 12g24%
Vitamin C 4.7mg5%
Vitamin D ~mcg~%
Iron 1.8mg10%
Calcium 61mg5%
Potassium ~mg~%
Phosphorus ~mg~%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "~" is set to equal 0. Totals may be higher than shown.
Ingredients: Noodles: Wheat Flour, Water, Tapioca Starch, Salt, Wheat Gluten, Lactic Acid. Sauce: Cane Syrup, Gochujang Hot Sauce (Wheat Flour, Rice Syrup, Water, Red Pepper Powder, Salt, Wheat, Defatted Soybean Powder, Cooking Rice Wine, Koji), Soy Sauce (Water, Wheat, Soybeans, Salt), Water, Rice Vinegar, Onion Puree (Onion, Water, Citric Acid), Canola Oil, Sesame Oil, Garlic Puree (Garlic, Citric Acid), Salt, Corn Starch, Sesame Seeds, Ginger Puree (Ginger, Water, Citric Acid). Toppings: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Roasted Sesame Seeds.
UPC: 765667100905
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