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Nutrition Facts for Mary Ann's - Mary Ann's Chocolates
Nutrition Facts
Serving Size
Whole Recipe (40g)
Calories170
% Daily Value *
Total Fat 5g6%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 160mg7%
Total Carbohydrate 29g11%
Dietary Fiber 1g4%
Total Sugars 27g54%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 15mg17%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Dark Chocolate (Sugar, Cocoa Mass [processed With Alkali], Cocoa Butter, Butter Oil, Soy Lecithin, Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk, Soy Lecithin, Vanilla), Dried Strawberries, Sugar, Citric Acid, Natural Flavor, Color Added (Vegetable Extracts), Tapioca Syrup, Tapioca Dextrin, Confectioner's Glaze.
UPC: 5144548030169
Created with MyFoodData.com