Click to Print Nutrient Label (Totals) Individual Foods
Select nutrients to appear in the list, then click "Update".
Update
Nutrition Facts for Borden Dairy Company - Yogurt
Nutrition Facts
Serving Size
Whole Recipe (225g)
Calories200
% Daily Value *
Total Fat 2g3%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 9mg3%
Sodium 126mg5%
Total Carbohydrate 39g14%
Dietary Fiber 0g0%
Total Sugars 30g60%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 3.6mg4%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 299.3mg23%
Potassium 409.5mg9%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cultured Grade A Pasteurized Low Fat Milk, Sugar, Peaches, High Fructose Corn Syrup, Modified Corn Starch, Kosher Gelatin, Pectin, Artificial Flavor, Citric Acid, Potassium Sorbate (To Maintain Freshness), Sucralose, Fd&c Yellow #6, Yellow #5, Red #40 And Blue #1 (For Color), Vitamin A Palmitate And Vitamin D3.
UPC: 815473014948
Created with MyFoodData.com