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Nutrition Facts for Hormel Foods Corporation - Hormel Snackers Spinach & Artichoke Dip
Nutrition Facts
Serving Size
Whole Recipe (29g)
Calories40
% Daily Value *
Total Fat 3g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 129.9mg5%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 40mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Pasteurized Process Swiss And American Cheese (Cultured Milk And Skim Milk, Cream, Sodium Phosphate, Salt, Sorbic Acid [preservative], Enzymes), Artichokes (Contains Citric Acid And/or Ascorbic Acid), Water Chestnuts, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Modified Cornstarch, Dehydrated Onion, Parmesan Cheese (Parmesan Cheese [pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose To Prevent Caking, Sorbic Acid To Protect Flavor), Spinach, Less Than 2% Of Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Yeast Extract, Canola Oil, Datem, Stabilizer (Modified Guar Gum, Xanthan Gum), Garlic Powder, Potassium Chloride, Spice, Sodium Bisulfite (To Promote Color Retention), Citric Acid, Rice Flour.
UPC: 037600251075
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