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Nutrition Facts for Ahold Usa Inc. - Macaroni And Cheese
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories270
% Daily Value *
Total Fat 12g15%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 39.6mg13%
Sodium 179.7mg7%
Total Carbohydrate 32g12%
Dietary Fiber 1g4%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 99.4mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cheese Sauce: Heavy Cream, Water, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt And Enzymes. Potato Starch, Cornstarch, Calcium Sulfate Added To Prevent Caking, Natamycin [a Natural Preservative]), Modified Cornstarch, Butter (Cream, Natural Flavoring), Salt, Black Pepper, White Pepper, Parsley. Pasta: Durum Semolina, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.
UPC: 688267136351
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