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Nutrition Facts for Wal-Mart Stores Inc. - The Bakery Chocolate Cake Square With Fudge Icing
Nutrition Facts
Serving Size
Whole Recipe (90g)
Calories300
% Daily Value *
Total Fat 12g15%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 35.1mg12%
Sodium 389.7mg16%
Total Carbohydrate 46g17%
Dietary Fiber 2g7%
Total Sugars 31g62%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 19.8mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Powdered Sugar, Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Water, Cocoa Processed With Alkali, Soybean Oil, Palm Oil, Invert Sugar, Canola Oil, Glycerin, Egg Whites, Mono- And Diglycerides, Propylene Glycol Mono- And Diesters Of Fatty Acids, Food Starch-Modified, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Semisweet Chocolate (Chocolate Liquor, Sugar, Cocoa Butter, Soy Lecithin, Natural Flavor), Dextrose, Salt, Whey, Soy Flour, Potassium Sorbate And Sodium Propionate And Sorbic Acid (Preservatives), Soy Lecithin, Sweetened Condensed Skim Milk (Skim Milk, Sugar), Corn Flour, Polysorbate 60, Nonfat Milk, Xanthan Gum, Guar Gum, Cellulose Gum, Propylene Glycol, Polysorbate 80, Natural And Artificial Flavor, Cornstarch, Citric Acid, Tartaric Acid, Chocolate Liquor.
UPC: 078742051987
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