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Nutrition Facts for Rip Roarin - Rip Roarin' Crab Soup
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories250
% Daily Value *
Total Fat 15g19%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 58.8mg20%
Sodium 1119.7mg47%
Total Carbohydrate 21g8%
Dietary Fiber 0.98g4%
Total Sugars 8g16%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 4.9mg5%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 100.5mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Light Cream, Creamed Corn (Corn, Water, Sugar, Modified Food Starch, Salt), Crab, Corn, Onions, Modified Food Starch, Celery, Contains 2% Or Less Of: Butter (Cream, Salt), Chicken Base (Chicken, Salt, Rendered Chicken Fat, Dextrose, Sugar, Natural Flavoring, Roast Chicken Flavor [rendered Chicken Fat, Flavor, Safflower Oil] Chicken Broth, Turmeric), White Wine, Green Bell Peppers, Tomato Paste (Tomatoes, Water, Citric Acid), Brandy, Wheat Flour, Crab Flavor (Crab Flavor, Salt, Natural Flavor, Xanthan Gum), Sugar, Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Seasoning (Salt, Red Pepper, Spices, Garlic, Silicon Dioxide [anti-Caking Agent]), Hot Pepper Sauce (Distilled Vinegar, Red Pepper, Salt), Parsley, Garlic Powder, Nisin Preparation, Spices.
UPC: 688267099830
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