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Nutrition Facts for Amy's Kitchen Inc. - Amy's Organic 3 Cheese & Kale Bake Bowl
Nutrition Facts
Serving Size
Whole Recipe (241g)
Calories470
% Daily Value *
Total Fat 21g27%
Saturated Fat 13g65%
Trans Fat 0.51g
Cholesterol 69.9mg23%
Sodium 759.2mg32%
Total Carbohydrate 55g20%
Dietary Fiber 0.96g3%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 18g36%
Vitamin C 2.4mg3%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 450.7mg35%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Organic Rice Pasta (Filtered Water, Organic Rice Flour), Organic Lowfat Milk, Cheddar And Monterey Jack Cheese (Pasteurized Milk, Culture, Salt, Enzymes [without Animal Enzymes Or Rennet]), Organic Kale, Grade Aa Butter (Cream, Salt), Organic Sweet Rice Flour, Organic Onions, Organic Rice Flour, Filtered Water, Parmesan Cheese (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes Or Rennet]), Sea Salt, Organic Tapioca Starch, Organic Potatoes, Organic Extra Virgin Olive Oil, Organic Agave Nectar, Mustard Powder, Organic High Oleic Safflower And/or Sunflower Oil, Organic Brown Rice Vinegar, Organic Bell Peppers, Yeast, Organic Potato Flour, Organic Cane Sugar, Spices, Organic Rice Bran Extract, Organic Jalapeno Peppers, Organic Garlic.
UPC: 042272010561
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