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Nutrition Facts for Dr. Oetker - Thin Crust Pizza
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories299
% Daily Value *
Total Fat 16g21%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 30.5mg10%
Sodium 499.5mg21%
Total Carbohydrate 27g10%
Dietary Fiber 2g7%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 12g24%
Vitamin C 3.6mg4%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 249.7mg19%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Tomato Puree, Edam Cheese (Pasteurized Milk, Salt, Cheese Culture, Enzyme, Calcium Chloride), Mozzarella Cheese (Pasteurized Milk, Salt, Calcium Chloride, Enzyme, Cheese Culture), Whipping Cream (Cream, Carrageenan), Canola Or Sunflower Oil, Emmentaler Cheese (Pasteurized Milk, Salt, Cheese Culture, Enzyme, Calcium Chloride), Yeast (Contains Potato Starch), Blue Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzyme, Mold Culture, Calcium Chloride), Sugar, Salt, Spices, Soy Sauce (Water, Hydrolyzed Soy And Wheat Protein, Salt), Modified Corn Starch, Olive Oil, Hydrolyzed Canola And Corn Protein, Wheat Starch, Paprika, Corn Syrup Solids, Garlic Powder, Palm Oil, Caramel Color.
UPC: 058336180071
Created with MyFoodData.com