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Nutrition Facts for Publix Super Markets Inc. - Crackers
Nutrition Facts
Serving Size
Whole Recipe (14g)
Calories60
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 170mg7%
Total Carbohydrate 10g4%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Vegetable Oil (Contains One Or More Of The Following Palm, Canola, Soybean With Tbhq For Freshness), Contains Two Percent Or Less Of: Enzymes, Yeast, Malted Barley Flour, Sodium Sulfite, Salt, Leavening (Baking Soda).
UPC: 041415005099
Created with MyFoodData.com