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Nutrition Facts for The Schwan Food Company - Cheesecake
Nutrition Facts
Serving Size
Whole Recipe (127g)
Calories470
% Daily Value *
Total Fat 32g41%
Saturated Fat 17g85%
Trans Fat 1g
Cholesterol 110.5mg37%
Sodium 320mg13%
Total Carbohydrate 39g14%
Dietary Fiber 1g4%
Total Sugars 24g48%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 80mg6%
Potassium 119.4mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Milk, Sugar, Cream, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Palm Oil And Soybean Oil), Sour Cream (Cultured Pasteurized Skim Milk, Cream, Modified Food Starch, Sodium Phosphate, Carob Bean Gum, Guar Gum, Carrageenan And Potassium Sorbate [to Preserve Freshness]), Eggs, Corn Syrup Solids, Contains Less Than 2% Of: Graham Flour, High Fructose Corn Syrup, Water, Modified Food Starch, Salt, Mono- And Diglycerides, Cheese Culture, Carob Bean Gum, Molasses, Baking Soda, Artificial Flavor, Maltodextrin, Sodium Alginate, Glycerol, Carrageenan, Cellulose Gum, Polysorbate 80, Colored With Apocarotenal.
UPC: 041458550433
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