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Nutrition Facts for Weis Markets Inc. - Twice Baked Loaded Potato
Nutrition Facts
Serving Size
Whole Recipe (140g)
Calories169
% Daily Value *
Total Fat 8g10%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 25.2mg8%
Sodium 499.8mg21%
Total Carbohydrate 18g7%
Dietary Fiber 2g7%
Total Sugars 0.99g2%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 12mg13%
Vitamin D --mcg--%
Iron 0.71mg4%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Potato Filling (Potatoes, Water, Half & Half Creamer [milk, Cream, And Disodium Phosphate], Parmesan Cheese [pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, And Powdered Cellulose (Anti-Caking Agent)], Food Starch-Modified, Cream Cheese [pasteurized Milk And Cream (Cheese Culture, Salt, Stabilizers (Xanthan And/or Carob Bean And/or Guar Gums)], Salt, Unsalted Butter [pasteurized Cream], Margarine [partially Hydrogenated Soybean Oil, Water, Salt, Soy Lecithin, Vegetable Mono And Diglycerides, Potassium Sorbate And Citric Acid Added As Preservatives, Artificial Flavor, Colored With Beta Carotene, Vitamin A Palmitate Added], Xanthan Gum, Cheddar Cheese Powder [cheddar Cheese (Milk Cultures, Salt And Enzymes), Disodium Phosphate], Butter Flavor [whey Solids, Enzyme-Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto And Turmeric (For Color)], Granulated Garlic, Liquid Margarine [partially Hydrogenated Soybean Oil, Water, Salt, Soy Lecithin, Vegetable Mono And Diglycerides, Potassium Sorbate And Citric Acid Added As Preservatives, Artificial Flavor, Colored With Beta Carotene, Vitamin A Palmitate Added], Black Pepper), Cooked Potato Shells, Toppings (Cheddar Cheese [sharp Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor)], Pork Bacon, [cured With : Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate], Chives).
UPC: 041497047505
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