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Nutrition Facts for Rhee Bros. Inc. - Vegetable & Pork Dumpling
Nutrition Facts
Serving Size
Whole Recipe (112g)
Calories211
% Daily Value *
Total Fat 7g9%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 14.6mg5%
Sodium 460.3mg19%
Total Carbohydrate 28g10%
Dietary Fiber 1g4%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 6mg7%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 40.3mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Filling: Pork, Sweet Potato Noodle (Water, Sweet Potato Starch), Leek, Cabbage, Tofu( Water, Soybean, Calcium Sulfate, Glucono Delta-Lactone), Onion, Green Onion, Water, Egg White (Egg Whites, Guar Gum), Textured Vegetable Protein (Soy Flour), Sugar, Salt, Garlic, Natural Flavor(Sucrose, Salt, Autolyzed Yeast Extract, Maltodextrin), Disodium Inosinate Disodium Guanylate, Sesame Oil, Black Pepper, Ginger.
UPC: 081652205715
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