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Nutrition Facts for Victoria Fine Foods LLC - Victoria Four Cheese Pasta Sauce
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories160
% Daily Value *
Total Fat 13g17%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 20.3mg7%
Sodium 624.9mg26%
Total Carbohydrate 4g1%
Dietary Fiber 2g7%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 1.6mg9%
Calcium 49.7mg4%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Imported Italian Plum Tomatoes, Fresh Onions, Imported Italian Olive Oil, Sharp Provolone, Cheese (Cultured Milk, Enzymes, And Salt), Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt And Enzymes), Sea Salt, Romano Cheese Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt And Enzymes), Whey Powder, Fresh Garlic, Fresh Basil, And Spices
UPC: 070234004587
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