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Nutrition Facts for Wal-Mart Stores Inc. - Gluten Free Rice Pasta & Cheese
Nutrition Facts
Serving Size
Whole Recipe (99g)
Calories330
% Daily Value *
Total Fat 10g13%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 690mg29%
Total Carbohydrate 51g19%
Dietary Fiber 2g7%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 100mg8%
Potassium 170.3mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Rice Pasta (Whole Grain Brown Rice, Rice Bran); Cheese Sauce (Water, Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Soybean Oil, Whey [from Milk], Maltodextrin, Natural Flavors, Nonfat Dry Milk, Sodium Phosphate, Salt, Paprika Extract And Beta Carotene [color], Sodium Alginate, Mono- And Diglycerides, Lactic Acid, Xanthan Gum, Sorbic Acid).
UPC: 078742039367
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