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Nutrition Facts for B&g Foods North America Inc. - Mama Mary's Pizza Crust
Nutrition Facts
Serving Size
Whole Recipe (50g)
Calories110
% Daily Value *
Total Fat 2g3%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 310mg13%
Total Carbohydrate 22g8%
Dietary Fiber 1g4%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Gluten Free Flour Mix (Rice Flour, Rice Starch, Potato Starch, Xanthan Gum, Locust Bean Gum), Water, Sugar, Palm Oil, Contains 2% Or Less Of The Following; Psyllium Husk Fiber, Dextrose, Yeast, Cultured Dextrose (Maltodextrin, Cultured Dextrose), Salt, Leavening (Sodium Bicarbonate, Gludono Delta Lactone), Corn Starch, Calcium Propionate (Preservative), Mono And Diglycerides, Fumaric Acid, Guar Gum, Xanthan Gum, Carrageenan, Enzymes.
UPC: 035457776086
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