Nutrition Facts for Patak's - Korma Curry Simmer Sauce
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(140g) |
|
| Calories | 200 |
| % Daily Value * |
| Total Fat 16g | 21% |
| Saturated Fat 9g | 45% |
| Trans Fat 0g |
| Cholesterol 5.6mg | 2% |
| Sodium 400.4mg | 17% |
| Total Carbohydrate 14g | 5% |
| Dietary Fiber 2g | 7% |
| Total Sugars 10g | 20% |
| |
Includes --g Added Sugars | --% |
| Protein 2g | 4% |
| Vitamin C 1.3mg | 1% |
| Vitamin D --mcg | --% |
| Iron 1.1mg | 6% |
| Calcium 40.6mg | 3% |
| Potassium --mg | --% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.