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Nutrition Facts for Organics - Lowfat Cottage Cheese
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories90
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 14.7mg5%
Sodium 389.8mg16%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 14g28%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 99.4mg8%
Potassium 140.1mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Organic Cultured Pasteurized Nonfat Milk, Organic Milk, Organic Cream, Organic Nonfat Milk, Contains Less Than 2% Of: Salt, Tri-Calcium Phosphate, Organic Locust Bean Gum, Citric Acid, Carrageenan, Vitamin A Palmitate, Microbial Rennet, Carbon Dioxide (To Help Maintain Freshness).
UPC: 079893401324
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