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Nutrition Facts for Salpica - Jalapeno Jack Queso With Salsa Verde
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories20
% Daily Value *
Total Fat 0.65g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 140.1mg6%
Total Carbohydrate 3g1%
Dietary Fiber 0.24g1%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 0g0%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 20.1mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Filtered Water, Monterey Jack Cheese Blend (Modified Food Starch, Whey, Maltodextrin, Dehydrated Blend Of Cheese [cheddar-Monterey Jack (Milk, Cheese Culture, Salt, Enzymes), Whey, Soybean Oil, Whey Protein Concentrate, Lactose, Maltodextrin, Salt, Sodium Phospate, Citric Acid, Natural Flavor, Lactic Acid], Dextrose, Salt, Xanthan Gum, Color Added [including Annatto, Paprika]), Tomato, Hatch Valley Green Chiles, Tomatillo, Jalapeno Peppers (Jalapeno Pepper, Water, Vinegar, Onions, Carrot, Iodized Salt, Sugar, Spices, Garlic), Cilantro, Natural Flavor (Water, Inactive Dried Yeast, Natural Flavor, Lactic Acid), Garlic, Anaheim Pepper, Blue Cheese Flavor (Natural Blue Cheese, Maltodextrin, Salt, Whey), Expeller Pressed Canola Oil, Onion, Serrano Pepper, Lime Juice Concentrate, Salt, Annatto, Paprika Extract.
UPC: 604183320605
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