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Nutrition Facts for The Kroger Co. - Greek Cream Cheese & Greek Yogurt
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories60
% Daily Value *
Total Fat 3g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 10.1mg3%
Sodium 85.1mg4%
Total Carbohydrate 3g1%
Dietary Fiber 0.25g1%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 59.9mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cultured Pasteurized Milk, Cream, And Skim Milk, Whey Protein Concentrate, Non-Fat Dry Milk, Water, Lactic Acid, Inulin, Salt, Stabilizers (Xanthan, Locust Bean, And Guar Gums), Potassium Sorbate (Maintains Freshness). Contains Live And Active Cultures: S. Thermophilus, L. Bulgarious, L. Acidophilus, Bifidus.
UPC: 011110863362
Created with MyFoodData.com