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Nutrition Facts for Valley Fine Foods Company - Ravioli
Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories200
% Daily Value *
Total Fat 2g3%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 190mg8%
Total Carbohydrate 38g14%
Dietary Fiber 2g7%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 3mg3%
Vitamin D --mcg--%
Iron 0.9mg5%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Filling Ingredients: Butternut Squash, Sweet Potato, Panko (Wheat Flour, Organic Cane Sugar, Sea Salt, Yeast), Sugar, Canola Oil, Onion, Salt, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Cellulose [to Prevent Caking]), Spices, Granulated Garlic. Dough Ingredients: Extra Fancy Durum Flour, Semolina Flour, Egg, Water.
UPC: 742753146047
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